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The Gantry

The Gantry Restaurant is a One Hat dining destination offering Modern Australian al fresco dining with sweeping views of Walsh Bay and Sydney Harbour. With a mix of heritage charm and modern design, The Gantry showcases effortless craftsmanship in a sensory destination. Head Chef, Thom Gorringe, sources the best of local, sustainable ingredients - championing Australian suppliers and providores. Polished professional service in a relaxed setting showcase the signature dishes paired with delicious wines. Located in the shadow of the iconic Sydney Harbour Bridge, The Gantry Restaurant boasts one of the best vantage points in the city to experience harbourside dining and incredible Sydney sunsets.


FESTIVAL FEASTS OFFER
Enjoy a delicious two-course menu with stunning waterside views overlooking Walsh Bay. Relax at our al fresco dining destination, then take a short stroll to Barangaroo Reserve.

Dietary options available

Vegetarian Vegan Gluten Free

OPENING TIMES

LUNCH
THU–SUN 
from 12 to 2.30pm 

DINNER
THU–SUN 
from 5.30 to 9.30pm

Venue
11 Hickson Road
Walsh Bay Sydney, NSW 2000
Category: $55
Phone: 02 8298 9910

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